commis 3

Professional Employers (Pvt) Ltd

Lahore , Pakistan

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Posted Aug 23, 2024 230 views Report Job

To perform, knife skills basic cutting.
Knowledge of deep frying, Shallow frying & stir frying.
Knowledge of food safety and hygiene.
Must have knowledge of Assembling orders
Must of knowledge of Cold Garnish & basic cooking techniques
Must develop and follow the HACCP principles to assure safe preparation
Monitors kitchen equipment and reports issues to superiors
Continually develops culinary knowledge to produce high-quality meals
Measures, mixes, and prepares meal ingredients, sauces, and seasonings
Washes, chops, and cuts fruit, meat, and vegetable items
Assesses inventory and requests resupply when necessary
Disposes of spoiled items and adheres to sanitation policies
FIFO follow-up in daily operation.

Qualification and Experience:

Matriculation or above
Minimum 01- 02 Years relevant experience

Skills

Food Quality Food Safety Cooking Menue LIFO FIFO

Job Details

Industry:

Recruitment / Employment Firms

Functional Area:

Hotel/Restaurant Management

Total Positions:

1 Post

Job Shift:

First Shift (Day)

Job Type:

Full Time/Permanent

Job Location:

Lahore, Pakistan

Gender:

No Preference

Minimum Education:

Matriculation/O-Level

Career Level:

Experienced Professional

Minimum Experience:

2 Years

Apply Before:

Sep 24, 2024

Posting Date:

Aug 23, 2024

Professional Employers (Pvt) Ltd

Recruitment / Employment Firms · 51-100 employees - Lahore

PEOPLE delivers business, strategic and human capital solutions, which give a new life to your business and take your organization to a new growth trajectory. Our unique approach helps ensure that all levels of the organization work together to create an innovative, talent-powered organization, cutting out redundancies, ultimately helping our clients to achieve excellence in what they do.