Senior Store Manager

Kitchen Cuisine

Multiple Cities, Pakistan

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Posted Aug 24, 2024 1252 views Report Job

PKR. 70,000 - 125,000/Month

Oversee and manage the inventory of raw materials, ensuring accurate tracking and timely replenishment.
Implement and maintain effective inventory control systems to minimize waste and reduce costs.
Conduct regular inventory audits, stock count and reconcile discrepancies.
Supervise, train, and evaluate store staff to ensure high performance and adherence to company policies.
Develop and implement training programs for new hires and ongoing staff development.
Schedule staff shifts and manage workload distribution.
Develop and enforce store procedures and policies to ensure efficient operations.
Coordinate with procurement and production teams to align raw material supply with production schedules.
Optimize space utilization and storage practices to enhance operational efficiency.
Ensure adherence to safety regulations and company safety protocols.
Conduct regular safety inspections and implement corrective actions as needed.
Maintain compliance with regulatory requirements and company standards.
Conduct weekly inventory counts and apply FIFO (First In, First Out) and LIFO (Last In, First Out) methods where applicable. Monitor supplier performance and address any discrepancies or quality concerns.
Prepare and present reports on inventory levels, stock movements, and other key metrics.
Analyze data to identify trends, forecast needs, and support decision-making processes.
Address and resolve any issues related to inventory, staff, or supplier performance.
Verify prices against supplier quotations and update records accordingly.
Inspect expiry dates of all stored items and prepare comprehensive reports. Coordinate with the Quality Assurance department for necessary actions

Skills

Company Stores Management Store Knowledge Store Management

Job Details

Industry:

Food & Beverages

Functional Area:

Warehousing

Total Positions:

1 Post

Job Shift:

First Shift (Day)

Job Type:

Full Time/Permanent

Job Location:

Islamabad, Rawalpindi, Pakistan

Gender:

No Preference

Minimum Education:

Bachelors

Degree Title:

Supply Chain Management, Business Administration, or a related field preferred.

Career Level:

Department Head

Experience:

4 Years - 6 Years (Inventory management, with at least 6 years in a supervisory role.)

Apply Before:

Sep 25, 2024

Posting Date:

Aug 24, 2024

Kitchen Cuisine

Food & Beverages · 1001-1500 employees - Islamabad, Rawalpindi

In 1988, Kitchen Cuisine started with only a handful of products selling from one location. Two products – the chocolate fudge cake and our signature cheese cake were an instant hit – becoming our claim to fame. We have since grown to multiple patisserie retail locations with an extensive product range. We currently operate three restaurants under the KC Grill brand name, with additional restaurants in the pipeline. We are also the leading In-Flight Catering services provider in Pakistan, currently operating from Lahore, Islamabad, Multan, Faisalabad and Sialkot Airports. We are also extending our business arma in Event Catering, Frozen Foods, and our "KC on the Go" outlets at leading Petrol stations in different cities.